High Speed Mixers

Capacities 25 lbs. to 1100 lbs. of Flour
(Larger if needed)

More “Standard Features”
Reducing Initial Cost! 

IMPROVED SPECIALTY DOUGH DEVELOPMENT AND MORE THOROUGH MIXERS – Adjustable rollers and correct proportioning of dimensions and shapes between agitators and bowls give selective kneading action (not obtainable with concentric type bowls). 

SIMPLIFIED MAINTENANCE – Centralized lubrication. Easy access to all mechanical parts reduces maintenance time and lowers bakery cost. 

COOLING JACKETS AVAILABLE – All of our mixer bowls can be fitted with liquid cooling or refrigerant direct expansion jackets. 

ALL-WELD STAINLESS STEEL CONSTRUCTION